About Coop's Microcreamery:  For over a decade, Coop’s has refined its hot fudge and caramel recipe variations until deemed fit for perfection. Each ingredient is meticulously sourced to achieve a new level of richness and smoothness that’s purely all-natural. You'll love that Coop's toppings are always made in small batches, with absolutely no artificial additives or preservatives.

In the Press:  Polishing off a heaping bowl of ice cream smothered in a dessert sauce may be one of life’s utmost pleasures. Coop’s takes a smooth Arabica cold brew coffee and blends it with the natural cocoa powder and pure chocolate they use for the ultra-rich hot fudge. Intensely flavored, not too sweet, it’s best served warm. You may want to drizzle it on nearly everything. - THE BOSTON GLOBE