Brooklyn Delhi Tomato Achaar is an Indian condiment made with tomatoes, tamarind, Indian spices, and red chili powder. It has a savory, spicy, and tangy flavor that's traditionally eaten with rice, curry, dal, grilled meats, and noodles. Use it like you would Sriracha or harissa, or try it on eggs, sandwiches, burgers, and tacos to change things up.
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