Join Mia Thompson in this beginner-friendly, hands-on class. Participants will use their newly developed skills to decorate their own small cake to take home. You'll learn how to prepare your cake for a professional finish. Learn clean and creative cake board designs, decorative writing, and piping practice. Light snacks will be served.
$90
July
18
Washington Square
This class is full
Mia Thompson A proud Centerville High School graduate, Mia Thompson discovered a passion for the culinary arts early on and pursued that dream at the Culinary Institute of America in Hyde Park, New York, where she specialized in Baking and Pastry Arts. With a strong foundation in classic techniques and a flair for creativity, Mia Thompson has honed her skills in the art of cake decorating, combining precision with artistic expression.
View Other ClassesCulinary Center Class Cancellation & Registration Policy
Culinary Center class registrations may be cancelled up to 7 days prior to the scheduled class date to receive a full refund, with proper notification. Cancellations made with notification after the 7-day deadline are eligible for credit toward future culinary class registrations if notification is given prior to the day of a class. If you are unable to attend any class, you are welcome to send a substitute in your place. To give proper notifications for a cancellation or notice of a substitution, please contact the culinary center location where your class is taking place. Any no-call, no-show participants forfeit refunds or class credits. The DLM Culinary Center reserves the right to cancel a class, when necessary, due to inclement weather, emergencies, or insufficient enrollment, and may also substitute instructors or food items when required. In the event that a class is cancelled, registered students will receive a full refund or credit, as applicable.
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