Kick off the weekend with us from 4–6pm for an elevated happy hour that’s anything but ordinary. For just $35, you’ll enjoy three pours of Craft Beer or Curated Wine and three delicious Chef-Inspired Small Plates designed to pair perfectly with your drinks. Think bold flavors, creative bites, and the perfect setting to unwind, mingle, and start your weekend right. This is an open-house event, arrive at your leisure within the 2-hour timeframe.
$35
January
23
Washington Square
Registration starts Monday, January 5, at 9 a.m. EST
January
30
Mason
Registration starts Monday, January 5, at 9 a.m. EST
February
27
Mason
Registration starts Monday, January 5, at 9 a.m. EST
February
27
Washington Square
Registration starts Monday, January 5, at 9 a.m. EST
March
27
Washington Square
Registration starts Monday, January 5, at 9 a.m. EST
March
27
Mason
Registration starts Monday, January 5, at 9 a.m. EST
April
17
Washington Square
Registration starts Monday, January 5, at 9 a.m. EST
April
24
Mason
Registration starts Monday, January 5, at 9 a.m. EST
May
08
Washington Square
Registration starts Monday, January 5, at 9 a.m. EST
May
22
Mason
Registration starts Monday, January 5, at 9 a.m. EST
The staff of The Culinary Center at Dorothy Lane Market delights with our cooking talents and memorable personalities!
View Other ClassesCulinary Center Class Cancellation & Registration Policy
Culinary Center class registrations may be cancelled up to 7 days prior to the scheduled class date to receive a full refund, with proper notification. Cancellations made with notification after the 7-day deadline are eligible for credit toward future culinary class registrations if notification is given prior to the day of a class. If you are unable to attend any class, you are welcome to send a substitute in your place. To give proper notifications for a cancellation or notice of a substitution, please contact the culinary center location where your class is taking place. Any no-call, no-show participants forfeit refunds or class credits. The DLM Culinary Center reserves the right to cancel a class, when necessary, due to inclement weather, emergencies, or insufficient enrollment, and may also substitute instructors or food items when required. In the event that a class is cancelled, registered students will receive a full refund or credit, as applicable.
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