Nicoletta was born and raised in Bari, Puglia; the heel of Italy. She and her husband, Giacomo, moved to the US in 2009. The couple enjoys preparing authentic Italian meals for their three bilingual children. Nicoletta owns a business called "When I am in Rome", in which she teaches Italian, provides travel planning services, and cooking classes. Nicoletta is excited to share her Italian culture, and beautiful food and language with our Culinary Center students.
Culinary Center Class Cancellation & Registration Policy
Culinary Center class registrations may be cancelled up to 7 days prior to the scheduled class date to receive a full refund, with proper notification. Cancellations made with notification after the 7-day deadline are eligible for credit toward future culinary class registrations if notification is given prior to the day of a class. If you are unable to attend any class, you are welcome to send a substitute in your place. To give proper notifications for a cancellation or notice of a substitution, please contact the culinary center location where your class is taking place. Any no-call, no-show participants forfeit refunds or class credits. The DLM Culinary Center reserves the right to cancel a class, when necessary, due to inclement weather, emergencies, or insufficient enrollment, and may also substitute instructors or food items when required. In the event that a class is cancelled, registered students will receive a full refund or credit, as applicable.
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