Rob Leonard - Culinary Center Instructor
Upcoming Classes by Rob Leonard
Crisp & Tangy: Beginning Pickle Workshop
August 23, 2025
Saturday, August 23 |
1 p.m. -
3 p.m.
| $75
DLM Washington Square
This class with Rob Leonard equips you with fundamental techniques that can be applied to pickling a wide variety of vegetables year-round. You'll enjoy the summer season all year long, learn a new hobby, and just think of the gifting possibilities!
2 Seats Left!
Sign Up for Crisp & Tangy: Beginning Pickle Workshop (Washington Square)
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