Azra Kaurin - Culinary Center Instructor
Following a 20-year career in journalism in Croatia and Bosnia, Azra opened the award-winning Azra's Mediterranean Cuisine at the Second Street Market. Her baklava has been recognized in a popular national magazine as one of the best dishes in dayton. Azara has a passion for sharing dishes and culinary history of Mediterranean cuisine in cooking classes around Dayton over the past 25 years. Azra also loves taking cooking classes on holidays in Europe, and enjoys making her classes fun while using doable recipes for the home cook with fresh seasonal ingredients.
Upcoming Classes by Azra Kaurin
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