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Fishwife's smoked albacore tuna is wild-caught using hook-and-line fishing in the pristine waters of British Columbia. This method minimizes bycatch and ensures the highest quality fish. The tuna is then hand-packed and smoked in small batches over natural wood for a rich, smoky flavor. Enjoy it straight from the tin, on crackers, or in your favorite recipes like pasta or tuna salad.
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Who is Fishwife Tinned Seafood Co?
Fishwife is a new female-founded and led food company aiming to make ethically sourced, premium, and delicious tinned seafood a staple in every cupboard.
They source from responsibly managed fisheries and aquaculture farms to bring the vibrance of conservas culture to the North American table. Fishwife was founded by Becca Millstein and Caroline Goldfarb in 2020.
What is a Fishwife? The term 'Fishwife' dates back to the 16th century and originally referred to the daughters or wives of fishermen who sold fish at the market. The term gradually evolved into a gendered insult for women who were brash, foul-mouthed, and brassy. They relate.
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