A Non-GMO Project Verified Turkey means that the turkey and its feed have been independently verified to contain no genetically modified organisms (GMOs).  

• No GMOs in Feed: The turkey was fed a diet that is free from genetically modified ingredients, such as corn or soybeans.  
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  • Independent Verification: The Non-GMO Project is a third-party organization that has certified the turkey's production process to ensure it meets strict standards for GMO avoidance.   
    
    
  • Turkey Reheating Suggestion Preheat oven to 325ºF. Place turkey in a roasting pan and add 1 cup of water or DLM Premium Turkey Broth to the bottom; cover loosely with foil. Reheat the fully cooked turkey until hot and the temperature in the thickest part of the breast reaches 135ºF. Allow 1½–2 hours for the whole turkey to heat. Remove foil for the last 15 minutes and baste the turkey with the juices from the pan. Remove turkey from oven and let sit for 20 minutes before carving. This helps the turkey maintain its juices. Because our turkeys are grown and not manufactured, the sizes and weights may vary. Cooking times are approximate.