Loison Colomba Peach and Hazelnut Frutta e Fiori | Dorothy Lane Market

Loison Colomba Peach and Hazelnut Frutta e Fiori

Loison Colomba Peach and Hazelnut Frutta e Fiori

$49.99 $58.00

1000 g
Italian Spring: Loison's Colomba Frutta e Fiori

Experience the exquisite taste of Loison’s Peach & Hazelnut Colomba, a traditional Italian Easter cake crafted with care for over 72 hours of natural leavening. This delicately soft, golden-hued cake is infused with luscious candied Italian peaches and aromatic Madagascar Mananara vanilla, creating a perfectly balanced sweetness. Topped with a crisp hazelnut glaze featuring premium Piedmont IGP hazelnuts and granulated sugar, every bite offers a delightful contrast of textures. Made with fresh, high-quality ingredients—including free-range eggs, mountain butter, and rich cream—this Colomba is a testament to Italian artisanal baking, offering exceptional flavor and digestibility.

This Colomba comes beautifully hand-wrapped and nestled in a protective cardboard box. The elegant wrapping paper is adorned with illustrations of the signature ingredients—juicy peaches and crunchy hazelnuts—highlighting the cake’s unique flavors. To add a special touch, a decorative ribbon is accented with an exclusive charm featuring the iconic “L” of Loison, making this packaging both refined and gift-worthy.