These beautiful peppers carry the exclusive seal of authenticity (Denominacion de Origen - D.O.) granted only to those peppers that are hand-picked in the Ribera del Ebro region of northern Spain. Slow roasting over open wood fires gives these unique peppers a rich complex flavor. Piquillo peppers are versatile and delicious whether from the jar, or cooked (roasted or sautéed), tossed in a salad, or stuffed.
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Recreate the fun and famous tapas that Spain is known for with your family and friends with these flavorful ideas!
Read full story >>Matiz España D.O. Piquillo Peppers shine bright in this dish chock-full of Spanish flavor!
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