Featured on Stanley Tucci: Searching for Italy

This featured olive oil on CNN is crafted using a single type of olive, taggiasca, from the Liguria region of Italy. The best-selling line among the Roi family of Italian olive oils, Roi Badalucco Taggiasca Extra-Virgin Olive Oil is very high-quality extra-virgin olive oil that showcases delicate aromas with a slightly sweet flavor suitable to accompany any type of dish. It is great with meat or vegetables, whether raw or cooked. The history of the Roi family begins in 1900 when Giuseppe, the great-grandfather "Pepin u Roi", built the first oil mill using the wood and stones of their valley in northern Italy. It is the beginning of a long journey that reaches today, as the 5th generation still owns and operates the olive oil production. Order yours today as supplies are limited!