Smoking Goose Whole Wagyu Pastrami Brisket | Dorothy Lane Market

Smoking Goose Whole Wagyu Pastrami Brisket

Smoking Goose Whole Wagyu Pastrami Brisket

$99.99

6-7 LBS

Only 2 left in stock!

The Ultimate Centerpiece: Brisket

Make a statement at your next gathering or elevate your home culinary adventures with this magnificent Whole Wagyu Pastrami Brisket from Smoking Goose, exclusively available at Dorothy Lane Market. Averaging an impressive 6-7 pounds, this fully cooked, unsliced masterpiece is designed to be the show-stopping star of your table, offering unparalleled flavor and the unique experience of carving your own premium pastrami.

The foundation is exceptional: humanely raised Wagyu beef brisket, selected for its prestigious Kuroge Washu bloodlines, delivering the intense marbling and inherent tenderness Wagyu is famous for. Smoking Goose then works its magic through a meticulous process. First, a deep flavor infusion via a savory spice brine. Next, a generous coating of their signature, aromatic pastrami rub – a complex blend bursting with bold black peppercorns, pungent mustard seed, fragrant bay leaf, warm coriander, savory garlic, and hints of clove. Finally, a long, slow cook renders the fat and locks in moisture, ensuring unparalleled tenderness and a rich, peppery, savory taste profile throughout the entire brisket.

Why Choose Smoking Goose Wagyu Pastrami?

Choosing the whole brisket grants you ultimate control and versatility. Carve thick, steak-like slices perfect for a hearty main course, slice it thinner for classic, piled-high Reuben sandwiches, or cube it for luxurious additions to hash or salads. It's the ideal choice for entertaining crowds, celebrating special occasions, holiday feasts, or simply stocking your gourmet kitchen with a truly exceptional, ready-to-eat centerpiece. Imagine the satisfying experience and delicious aroma as you present and carve this stunning Wagyu pastrami for your guests.

Product Details:

  • Format: Whole Brisket, Unsliced
  • Average Weight: 6-7 lbs
  • Preparation: Fully Cooked, Ready to Slice & Eat
  • Source: Humanely Raised Wagyu Beef (Kuroge Washu Bloodlines)