Cobram Estate Australia Select Olive Oil is a masterfully crafted blend of three premium olive varietals—Picual, Hojiblanca, and Coratina—known as the "Holy Trifecta." Grown in the sun-drenched Murray River Valley, these olives are cold-pressed within 6 hours of harvest to lock in peak flavor and medicinal-grade nutrients.
High Polyphenol Content: This early-harvest oil is naturally rich in polyphenols and antioxidants. These bioactive compounds are scientifically linked to heart health, anti-inflammation, and longevity.
Award-Winning Purity: As the world’s most awarded olive oil company, Cobram Estate maintains an acidity level below 0.3%, far exceeding the international standard for Extra Virgin Olive Oil (EVOO).
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Did you know that the "pepper kick" at the back of your throat is actually a sign of healing antioxidants at work?Most grocery store oils are processed for shelf-life, but Cobram Estate Australia Select and O-MED Arbequina are harvested early to maximize polyphenols and oleocanthal. If you are taking olive oil for heart health or longevity, the chemistry of the crush matters just as much as the flavor.
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