Cacio E Pepe Chips | Dorothy Lane Market

Cacio E Pepe Chips

PREP TIME 5 mins
COOK TIME 5 mins
SERVINGS 7
Chef Carrie Walters
  • POSTED Dec 5th, 2023
  • BY Chef Carrie Walters

INGREDIENTS

  • 10 oz bag of DLM Kettle Cooked Potato Chips
  • 4 oz Pecorino Romano cheese, grated
  • 1½ Tbsp coarse ground black pepper

INSTRUCTIONS

1
Preheat oven to 350°F.
2
Place potato chips in an even layer on a large baking sheet and bake in oven for 5-6 minutes.
3
Remove from oven and immediately sprinkle on grated cheese and black pepper.
4
Let cool to room temp and serve.

Reviews

Average Rating:

Write a Review

Cacio E Pepe Chips

Dorothy Lane Market
PREP TIME 5 mins
COOK TIME 5 mins
SERVINGS 7

INGREDIENTS

  • 10 oz bag of DLM Kettle Cooked Potato Chips
  • 4 oz Pecorino Romano cheese, grated
  • 1½ Tbsp coarse ground black pepper

INSTRUCTIONS

1
Preheat oven to 350°F.
2
Place potato chips in an even layer on a large baking sheet and bake in oven for 5-6 minutes.
3
Remove from oven and immediately sprinkle on grated cheese and black pepper.
4
Let cool to room temp and serve.

© 2024 Dorothy Lane Market | Terms and Conditions