Pork Sienna | Dorothy Lane Market

Pork Sienna

PREP TIME 5 mins
COOK TIME 20 mins
SERVINGS 4
Chef Carrie Walters
  • POSTED Sep 12th, 2023
  • BY Chef Carrie Walters

INGREDIENTS

  • DLM Pure Olive Oil
  • 4 Pork Cutlets Sienna
  • Spinach
  • Salt and pepper
  • Lemon
  • Garlic Herb Pasta

INSTRUCTIONS

1
In a sauté pan, heat a little olive oil and sauté the pork cutlet until golden brown on both sides and cooked through. Remove from pan.
2
In same pan, sauté the spinach until just wilted and season with salt, pepper, and lemon.
3
Heat pasta in the microwave or a non-stick pan until hot.

Reviews

Average Rating:

Write a Review

© 2024 Dorothy Lane Market | Terms and Conditions