Shrimp Scampi

PREP TIME 2 mins

COOK TIME 12 mins

SERVINGS 4

Pair this dish with Pieropan Soave Classico, and don't forget the DLM French Baguette to soak up every last drip of that sauce.

In a large sauté pan over medium heat, melt the butter with the olive oil. Add the garlic and red pepper flakes until fragrant, about 1 minute.

Add the wine or broth, salt, and pepper and bring to a simmer. Let reduce by half, about 2-3 minutes.

Add the shrimp and sauté until they just start to turn pink, about 2-4 minutes.

Squeeze the lemon juice over the shrimp and garnish with parsley if desired.

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PREP TIME 2 mins

COOK TIME 12 mins

SERVINGS 4

In a large sauté pan over medium heat, melt the butter with the olive oil. Add the garlic and red pepper flakes until fragrant, about 1 minute.

Add the wine or broth, salt, and pepper and bring to a simmer. Let reduce by half, about 2-3 minutes.

Add the shrimp and sauté until they just start to turn pink, about 2-4 minutes.

Squeeze the lemon juice over the shrimp and garnish with parsley if desired.