Simple Grilled Salmon | Dorothy Lane Market

Simple Grilled Salmon

PREP TIME 5 mins
COOK TIME 10 mins
SERVINGS 4
Chef Carrie Walters
  • POSTED May 20th, 2022
  • BY Chef Carrie Walters

INGREDIENTS

  • 4 salmon fillets (about 4 to 6 oz each)
  • Salt and pepper to taste
  • Vera Jane's Extra-Virgin Olive Oil

INSTRUCTIONS

1
Preheat grill to 450-500°F.
2
Season salmon generously with salt and pepper.
3
Oil the fish and place it skin-side down on a 450-500°F preheated grill. Allow it to cook for 6-8 minutes.
4
Flip once and continue cooking for 1-2 minutes.

Reviews

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May 29th 2022

An easy to prep and grill recipe that doesn't cover up the taste of the salmon.

- Roxanne

Dorothy Lane Market says:

Thank you so much for taking the time to review this recipe! We're so glad you found the recipe as delicious as we do.

Simple Grilled Salmon

Dorothy Lane Market
PREP TIME 5 mins
COOK TIME 10 mins
SERVINGS 4

INGREDIENTS

  • 4 salmon fillets (about 4 to 6 oz each)
  • Salt and pepper to taste
  • Vera Jane's Extra-Virgin Olive Oil

INSTRUCTIONS

1
Preheat grill to 450-500°F.
2
Season salmon generously with salt and pepper.
3
Oil the fish and place it skin-side down on a 450-500°F preheated grill. Allow it to cook for 6-8 minutes.
4
Flip once and continue cooking for 1-2 minutes.

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