In a large bowl, combine the cantaloupe and tomatoes. Drizzle with the olive oil. Season to taste with salt and chili flakes or pepper. Lightly toss in the basil and chill until ready to serve.
In a large bowl, combine the cantaloupe and tomatoes. Drizzle with the olive oil. Season to taste with salt and chili flakes or pepper. Lightly toss in the basil and chill until ready to serve.