Classic Beef Tacos | Dorothy Lane Market
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Dorothy Lane Market

Classic Beef Tacos

PREP TIME 5 mins
COOK TIME 12 mins
SERVINGS 5
Chef Carrie Walters
  • POSTED Jul 29th, 2026
  • BY Chef Carrie Walters

INGREDIENTS

  • 1 lb DLM Natural Ground Beef, null
  • 1 pkg taco seasoning, null
  • ½ cup roasted Hatch Chiles, diced, if desired
  • 1 pkg crunchy taco shells, null
  • 1 pkg DLM Pico de Gallo, null
  • Sour cream, if desired
  • Shredded lettuce, if desired

INSTRUCTIONS

1
Prepare ground beef and taco seasoning according to package directions. Add diced Hatch Chiles to mix if desired.
2
Heat taco shells according to package directions.
3
Fill taco shells with ground beef mixture, top with Pico de Gallo, sour cream, and shredded lettuce and serve.

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Classic Beef Tacos

PREP TIME 5 mins
COOK TIME 12 mins
SERVINGS 5

INGREDIENTS

  • 1 lb DLM Natural Ground Beef, null
  • 1 pkg taco seasoning, null
  • ½ cup roasted Hatch Chiles, diced, if desired
  • 1 pkg crunchy taco shells, null
  • 1 pkg DLM Pico de Gallo, null
  • Sour cream, if desired
  • Shredded lettuce, if desired

INSTRUCTIONS

1
Prepare ground beef and taco seasoning according to package directions. Add diced Hatch Chiles to mix if desired.
2
Heat taco shells according to package directions.
3
Fill taco shells with ground beef mixture, top with Pico de Gallo, sour cream, and shredded lettuce and serve.

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