In a food processor or blender, purée together the garlic, ginger, mirin, and gochujang. Place steaks in a dish to fit in an even layer and pour marinade over steaks. Let marinate at least 30 minutes or up to 2 hours.
2
Preheat your grill or broiler to high.
3
Remove steaks from marinade and grill until cooked, about 4-5 minutes a side for medium rare. Let rest before slicing.
In a food processor or blender, purée together the garlic, ginger, mirin, and gochujang. Place steaks in a dish to fit in an even layer and pour marinade over steaks. Let marinate at least 30 minutes or up to 2 hours.
2
Preheat your grill or broiler to high.
3
Remove steaks from marinade and grill until cooked, about 4-5 minutes a side for medium rare. Let rest before slicing.
