Onion Smash Burgers | Dorothy Lane Market
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Onion Smash Burgers

PREP TIME 10 mins
COOK TIME 10 mins
SERVINGS 4
Chef Carrie Walters
  • POSTED May 27th, 2026
  • BY Chef Carrie Walters

INGREDIENTS

  • ½ white onion, thinly sliced
  • 4 (4-oz) DLM Smash-Ready Burgers
  • Salt and pepper to taste
  • 4 slices American cheese
  • 12 pickle chips
  • 4 DLM Golden Hamburger Buns

Special Sauce

  • Mayo
  • Ketchup
  • Mustard
  • Pickle relish

INSTRUCTIONS

1
Heat a 12-inch cast-iron or griddle pan over medium-high heat.
2
Place 4 small piles of sliced onions spaced out from one another on the pan or griddle.
3
Top each with DLM Natural Ground Beef rolled into a ball (about 4 oz). Then, firmly smash each one flat with a metal spatula until about ¼-inch thick.
4
Cook for about 2-3 minutes per side, until nicely browned and crusty. Add cheese once you flip.
5
Craft a special sauce by mixing equal parts mayo, ketchup, mustard, and pickle relish in a small bowl. Spread on cut sides of hamburger bun.

IN THIS RECIPE

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Onion Smash Burgers

PREP TIME 10 mins
COOK TIME 10 mins
SERVINGS 4

INGREDIENTS

  • ½ white onion, thinly sliced
  • 4 (4-oz) DLM Smash-Ready Burgers
  • Salt and pepper to taste
  • 4 slices American cheese
  • 12 pickle chips
  • 4 DLM Golden Hamburger Buns

Special Sauce

  • Mayo
  • Ketchup
  • Mustard
  • Pickle relish

INSTRUCTIONS

1
Heat a 12-inch cast-iron or griddle pan over medium-high heat.
2
Place 4 small piles of sliced onions spaced out from one another on the pan or griddle.
3
Top each with DLM Natural Ground Beef rolled into a ball (about 4 oz). Then, firmly smash each one flat with a metal spatula until about ¼-inch thick.
4
Cook for about 2-3 minutes per side, until nicely browned and crusty. Add cheese once you flip.
5
Craft a special sauce by mixing equal parts mayo, ketchup, mustard, and pickle relish in a small bowl. Spread on cut sides of hamburger bun.

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