Trout Roe With Herb Butter | Dorothy Lane Market

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    Dorothy Lane Market

    Trout Roe With Herb Butter

    PREP TIME 5 mins
    COOK TIME -
    SERVINGS 8
    Chef Carrie Walters
    • POSTED Nov 26th, 2024
    • BY Chef Carrie Walters

    INGREDIENTS

    • 1 loaf cocktail pumpernickel bread
    • 1 stick Kerrygold Garlic & Herb Butter, softened
    • 1 jar trout roe
    • Fresh dill sprigs for garnish

    INSTRUCTIONS

    1
    Spread slices of the cocktail pumpernickel bread with the herb butter. Top with a dollop of trout roe and garnish with a sprig of fresh dill.

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