At the Dessert Table

'Tis the season for holiday soirées and these desserts are ideal for buffets, pot-lucks, and special family meals alike. A fun tradition for some folks is to set up a table of just desserts. After the meal, we all love to peruse a variety of dessert options (and sample more than one)! Join Mary for this class during which she'll provide great ideas for having the most popular dessert at the table!

Menu

Limoncello Tiramisu
Salted Caramel Banana Cream Pie
Peanut Maple Fudge Bars
Traditional Pumpkin Cake Roll

$90

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About Mary Cooney

Mary Cooney is a first-generation Italian-American who has a passion for teaching that is hard to equal. She loves to share her knowledge of authentic Italian dishes as well as baking pies and desserts. She has been on staff at the SOC since 2005.

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