Elevate Your Tailgate: Game-Day Gourmet | DLM Culinary Center
Dorothy Lane Market

Elevate Your Tailgate: Game-Day Gourmet

Join Ryan Noreikas for a Supper Club that takes game-day dining to the next level. Go beyond the usual tailgate fare with crowd-pleasing recipes that score big on flavor and presentation—perfect for sharing with friends and fans alike.

Menu

  • Short Rib Sliders 
  • Pulled Pork Nachos 
  • Maple-Sriracha Grilled Chicken Wings with Blue Cheese Yogurt Dip
  • Bacon-Wrapped Jalapeño Poppers 

$75


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Ryan Noreikas

About Ryan Noreikas

Ryan is the Culinary Center Manager at Dorothy Lane Market Washington Square. He holds an Associate's Degree in Culinary Arts and has enjoyed a career in food service, including fine and casual dining and plenty of catering. Some of his favorites to cook and eat are Mexican, Eastern Asian, and Southern American. Ryan likes his comfort food classics and street food.

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Culinary Center Class Cancellation & Registration Policy

Culinary Center class registrations may be cancelled up to 7 days prior to the scheduled class date to receive a full refund, with proper notification. Cancellations made with notification after the 7-day deadline are eligible for credit toward future culinary class registrations if notification is given prior to the day of a class. If you are unable to attend any class, you are welcome to send a substitute in your place. To give proper notifications for a cancellation or notice of a substitution, please contact the culinary center location where your class is taking place. Any no-call, no-show participants forfeit refunds or class credits. The DLM Culinary Center reserves the right to cancel a class, when necessary, due to inclement weather, emergencies, or insufficient enrollment, and may also substitute instructors or food items when required. In the event that a class is cancelled, registered students will receive a full refund or credit, as applicable.