Food Stories
Summertime Is When Sunflowers Shine
From The Flower Field in Piqua to your home, these carefully tended, handpicked, and vibrant sunflowers truly capture the essence of joy!
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Make Your Own Smash-Style Burger
This crave-worthy burger is the perfect grilling menu item, featuring crispy smashed patties, grilled onions, gooey cheese, pickles, and a unique "special sauce", all sandwiched between fluffy buns.
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Discover Our French-Style Rôtisserie Chicken
Starting with DLM Natural Chicken, lifetime free of antibiotic and growth promotants, we add a generous amount of seasoning and let the birds slowly roast in our French-style rotisserie.
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Tracey Rae Farmer Florist
Tracey Rae began growing flowers for her wedding in 2011, and roots for an eventual new career started to take shape. Learn more about her flowers and farm from our recent Q&A!
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Spring Wine & Cheese Pairings: A Taste of France
Celebrate spring with cheese and wine pairings from various French regions.
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Relax & Sip: The Pride of La Pastora
Several of our DLM Coffee Bar leaders set out on a trip to Costa Rica this past year to learn more about one of our favorite Costa Rican coffees, La Pastora Yellow Honey Coffee.
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Unfold Our Croissant Couture
Our new croissant recipe exemplifies our commitment to consistently pursuing the utmost quality in our baked goods.
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Whey of the Vine Spring
With longer, warmer days on the horizon, incorporate vibrant wines and cheeses that perfectly pair into your meals for an elegant and tasty dining experience.
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Cooking With Cod
A great catch isn’t just synonymous with a flavorful cut of fish, garnished and seasoned to perfection. At our Seafood department, a great catch means so much more!
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The Poké Phenomenon
Poke, a vibrant, Japanese-influenced dish, is making its way to our DLM Sushi department.
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Oakwood
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Springboro
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