Homemade Apple Pie

Hands-On Class

What’s more homey and satisfying than a bubbly apple pie in the oven? We’ll have your apron and rolling pin ready for you to jump in and join the fun. Participants will take home their unbaked 5-inch apple pie, and 8 or so mini baked hand pies.

Menu

Homemade Apple Pie and Vanilla Ice Cream
Charcuterie and Wine

$110

Upcoming Class Times

October

Wednesday, October 30 | 6 p.m. - 8 p.m. | $110

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About Mary Cooney

Mary Cooney is a first-generation Italian-American who has a passion for teaching that is hard to equal. She loves to share her knowledge of authentic Italian dishes as well as baking pies and desserts. She has been on staff at the SOC since 2005.

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